Enter, Spring…

by Lisa Kessler | Apr 7, 2015 | Ben and Lisa | 0 comments

As if nothing had happened, here is blessed spring. It has been a year of hardships and misgivings, a year of creeping back to life as it will be, very cautiously. Not unlike the unfolding of the hesitant pecan leaves and the slow unfurling of Lady Banks roses, bud by tightened bud, until the old-growth stem is full of knotted yellow flowers.

I have had many calls about tours and we certainly appreciate the interest. We will be on an abbreviated tour schedule this year. Our new store is under construction and our efforts will be concentrated on gettin’ her done! We will only be open for Farm Fridays during June and the first week of July. Specific times and dates will be posted here, in our May update, so come back here in May for further information. Until then, happy spring, live well each day!

Lady Banks Roses

Heavenly!

Sitting on the porch that is the definition of home-grown comfort, Amy brought out a dish of pecans to snack on with our lavender iced tea. The pecans were sweet with a hint of salt and ... smoked! (Patrick throws a lot of stuff on the grill and in the smoker and the results are always spectacular.) The pecans were like heaven.

Between the lavender everywhere, the porch, the view, the company, and the pecans, we might just as well have been in heaven.

Jan Perry

You'll want to go back again and again!

Among the gardens and 100-year-old farm house is a picturesque red barn where Amy and Patrick not only sell their merchandise but also entertain and/or put on workshops. I have had the pleasure of attending several of these events ranging from cookie making, to lavender harvesting and arranging, to yoga classes.

I am always looking for what they have available because once you experience the sheer beauty and peaceful feel of White Hills Farm you too will want to go back again and again.

Audrey Doyle

For me, it's a place tied to fond memories

White Hills Farm is the perfect backdrop for any occasion -- it has this way of enveloping and elevating meaningful celebrations. For me, it's a place tied to fond memories and an eagerness to return. Year round, its something to behold, a slice of heaven run by the best of people.